Cork

Cork: (n) material used to make stoppers for bottles

Long before there were screw-on caps, people had to figure out a way to keep their wine from spilling. After all, it’s unrealistic to think that the wine bottle will remain upright since we, ourselves, are incapable of the  maneuver.

I don’t know who suggested the cork. But little did they know that centuries later, they would institute a phraseology which encourages funny wisdom on words that begin with a C
control: “Put a cork in it.”

As soon as this genius—whoever he or she was—carved a piece of cork to fit into the top of a bottle and was able to pull it back out, to open the vessel once again, he or she made it clear that if you don’t want to spill the contents, you’ve got to make sure the exit is dammed.

That covers so many subjects I wouldn’t even know where to begin.

For instance, every morning I wake up stuck with how I feel. Sometimes washing up, getting some breakfast or just moving around might improve my energy, but often the contents of my “bottle” is either ready for pouring—or needs corking.

I have to know the difference.

Bluntly, there are times when I am not suitable for human consumption. No matter how many aspirin I take, push-ups I do or cups of coffee I may ingest, what is inside me needs to be corked.

Then there are days when my internal splashings can pour forth like crystal blue water. Those are the occasions when I can pull the cork, and make myself available for the party of humankind.

“Put a cork in it.”

And when you do—be grateful to the person who decided to cease accepting spillage and found a good way to keep it bottled up.


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Ale

Words from Dic(tionary)

dictionary with letter A

Ale: (n) a type of beer with a bitter flavor and higher alcoholic content

There are three important words that must be understood, otherwise each one of us teeters on the verge of falling over the cliff into the great abyss of obnoxious.

If you don’t know the difference among these words, you will start using them interchangeably, which renders you ineffective and nearly inert.

  • Prejudice
  • Opinion
  • Insight

When I looked at today’s word from the dictionary, I realized that nearly everything I would write on this subject was not only irrelevant, but certainly should be cast into the great vat of useless.

I don’t drink beer. So since ale is stronger, it hasn’t passed my lips. Therefore, for me to pontificate on this subject would not only be ridiculous, but harmful to the general good of those ale-drinkers  who are much wiser in their tastes than me, and who would be willing to offer insight instead of producing opinion and prejudice.

I have often told people that my one and only experience with beer led me to believe that it tasted like what I thought fly spray would be like if I was stupid enough to ingest it.

I am weird. I don’t like to put things in my mouth that don’t taste good–which normally, to me, is sweet or salty–just to prove that I have the kind of buds located in my tongue that are versatile and universal.

Mine is not a moral objection; mine has no social implication. Beer and ale just taste like beer and ale to me, which honestly, leaves me ailing.

So please forgive my lack of contribution to this topic. What I tried to do was avoid opinion and prejudice as much as possible, while admitting my lack of insight.

Now if we could just get people in academia, pulpit and government to do the same, we might arrive at our ignorance much more quickly … and alleviate it through education and experience.